From the moment Dutch Broadway School’s second graders received a group of fertilized eggs to the moment they witnessed firsthand the hatching of these baby chicks, the scholars were filled with excitement and anticipation for this hands-on science lesson that correlated with their life cycle unit.

The class received eggs from the Suffolk County Farm and Education Center in Yaphank in May. The farm provided information on how to properly care for the eggs and hatched chicks, including the correct temperature and humidity of the incubator.

As part of the three-week long project, the second graders observed the chicks’ life cycle and checked the incubator daily to monitor the development of the eggs. Around day 21, the baby chicks started to peck their way out of the eggshells in a process known as pipping.

Once the chicks hatched, the scholars eagerly watched them explore their new world and interact with one another. Though the second graders enjoyed having these special guests in their classroom, the chicks went back to the farm after a few days in Dutch Broadway.

Date Added: 6/24/2025

On June 12, the Elmont Union Free School District celebrated the remarkable accomplishments of five sixth grade Science Research scholars from Dutch Broadway School, who were recognized as winners in this year’s New York State Science and Engineering Fair, which was held at the Jamaica Avenue School in Plainview, on April 29. Guided under the direction of Dutch Broadway Science Research adviser Randee Iafrate, Terence Brew, Teddyanne Calixte and Samantha Ortiz earned first place in the Medicine and Health category for their research project, “The Effect of Sodium Chloride on the Heart Rate of Daphnia magna.” Usman Sheikh and Davyon Walker received second place in the same category for their project, “The Effect of Curcuma longa on the Regeneration Rate of Lumbriculus variegatus.” Each scholar was honored with a trophy by NYSSEF in recognition of their excellence in scientific research and inquiry.

Date Added: 6/16/2025

Creativity was on full display at Dutch Broadway School on May 20, as scholars from every grade level unveiled a delightful tea party–themed 3D sculpture art showcase. Now in its third year, the annual exhibit has become a highly anticipated tradition centered around a fun food theme.

Similar to most tea parties, the spread included everything from colorful macarons and cake pops to cupcakes, sandwiches, pies, cookies and cake slices. Each grade level was assigned a unique menu item to sculpt using Model Magic, a self-drying clay. Under the guidance of art teachers Ms. Greco and Ms. Cuba, the scholars brought their culinary-inspired visions to life during their art lessons. Sixth graders specifically worked on their intricate cake slices for the past few months, utilizing plaster and cardboard, along with traditional art supplies like Tempera Paint and Mod Podge. The scholars also used real birthday candles, cookie cutters and cake pop sticks, and topped cookie creations with baby powder to mirror powdered sugar. Families and students were invited to browse the art exhibit throughout the school day.

The Tea Party Art Showcase took place during Dutch Broadway’s Art Spirit Week, a celebration of art and creativity. Each day featured a unique dress-up theme, including Tea Party Tuesday and Tie Dye Thursday.